The Wine Guide offers independent wine expertise and a range of services to restaurants, bars and hotels. We assist venues in all facets of wine service, staff training, systems management and are also well versed in coordinating a diverse range of corporate events.

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3

September 2010

0

Wine Adventures

Ben Edwards

Oakridge Chardonnay Vertical Tasting


Circa, the prince – Wednesday 25th August

A somewhat salubrious group of wine professionals (sommeliers, retailers and writers) got together to run through a bunch of Chardonnays made by one of...

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1

September 2010

0

Wine Adventures

Ben Edwards

Heathcote Winegrowers Masterclass - Sydney

Shiraz Master Class in full flight ...

Monday 30th August, 2010

The Ivy's Sun Room played host to a Heathcote Shiraz Masterclass for trade and press on Monday, where the principal theme was to discuss the region...

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16

August 2010

0

Wine Adventures

Ben Edwards

Heathcote: The Modern Face of Ancient Soils


The ancient greenstone soils of the Heathcote wine region have come of age, and are producing some of Australia's most exciting full-bodied reds, with a strong sense of 'time & place'...

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STOP APOLOGISING AUSTRALIA!


A reaction to hearing that a top Australian restaurant, frequented by tourists, was only serving imported wine by the glass

It seems that our recently departed Prime Minister may have started something...

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Recent Tweets

Post 2nd SED dinner w/Ryan Flaherty (& due to demand) we've now opened all bookings till the end of the year. http://bit.ly/cgJXcd
posted at Wed Sep 08 03:53:21

Previous Episodes of #CheersTV are now all on our Website http://bit.ly/dtxRrw
posted at Wed Sep 08 03:45:35

A #CheersTV update: Its soon to be relaunched as Wine Guide TV with the focus being Eureka & Business Spectator websites. Filming Monday!
posted at Wed Sep 08 03:44:31

Archives

2010
    • September (3)
    • August (5)
    • July (8)
    • June (9)
    • May (8)
    • April (10)
    • March (3)
    • February (2)

2009
    • November (1)
    • October (2)
    • September (1)
    • August (1)
    • July (1)
    • June (1)
    • May (6)

Tasting Notes