The Wine Guide offers independent wine expertise and a range of services to restaurants, bars and hotels. We assist venues in all facets of wine service, staff training, systems management and are also well versed in coordinating a diverse range of corporate events.

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INTERVIEW WITH MATT HARROP OF SHADOWFAX



Sometimes, you come across a wine that's frankly just a little odd if intriguingly and attractively so. Tasting the Shadowfax new release 'Minnow' is very much along those lines....

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4

August 2011

1

General Ranting

Ben Edwards

WINE SHOW JUDGING UNDER FIRE?


Recently wine writer Nick Stock posted an article on his blog Posterferment called Big Australian Wine Shows – Taking the Bull by the Horns, about the current state of affairs of...

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FONSECA VINTAGE PORT VERTICAL, 1963 - 2007



On Monday 18th July, I was lucky enough to be invited (on the spur-of-the-moment) to a Grand Millesime tasting of Fonseca Vintage Port. Grand Millesime is a company than run extremely...

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LAUNCH OF THE JAMES HALLIDAY AUSTRALIAN WINE COMPANION 2012


Last night saw the official launch of the 2012 edition of the James Halliday Australian Wine Companion. The big man himself, Mr Halliday, on hand to meet, greet and...

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Archives

2013
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2012
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2011
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2010
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2009
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Tasting Notes