The Wine Guide offers independent wine expertise and a range of services to restaurants, bars and hotels. We assist venues in all facets of wine service, staff training, systems management and are also well versed in coordinating a diverse range of corporate events.

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14

September 2010

0

Wine Adventures

Alexis Brock

Adrian Richardson dinner at James Beard House

James Beard House

Last Tuesday, August 31, I was lucky enough to be present for Melbourne chef Adrian Richardson's triumphant return to New York City, at the legendary James Beard House. Richardson, of...

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Magnolia Courtyard Sunday Lunch - Italy vs Australia


Sunday the 12th of September saw Team Wine Guide host a special lunch at Collins Quarter, Melbourne. The theme was to compare Italian wine styles to Australian equivalents matched to dishes...

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9

September 2010

2

General Ranting

Dan Sims

Drinking with your eyes …


I am a big believer that we drink with our eyes as much as we eat with our eyes. We've all heard George & Gary on Master Chef Australia bang...

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5

September 2010

0

General Ranting

Dan Sims

Responsible Service of Food … (a rant in defence of drinking wine)


OK. A disclaimer. As I wrote this, I was on a plane to Chile that was quickly taking me away from an obese filled Florida post wine training (with Triple...

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