The Wine Guide offers independent wine expertise and a range of services to restaurants, bars and hotels. We assist venues in all facets of wine service, staff training, systems management and are also well versed in coordinating a diverse range of corporate events.

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Cheers TV Episode #10: Right wine, right occasion


When you reach for a bottle of wine to take to your next engagement, why not take a minute and think about matching the wine to the event. Independent sommeliers Dan...

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Cheers TV Episode #9: Go West!


Extending from the Chapman Valley near Geraldton to the far south coast, the Western Australian wine region seems a distant place for many east coast dwellers. However, that doesn't mean the...

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June 2010

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Wine Adventures

Dan Sims

The Masahiko Iga Sake Experience ...

Masahiko Iga ... Da Man

Until recently, if someone had asked me to 'describe the best Sake you've ever had', I'd probably have shrugged my shoulders and replied '...ugh, not bad'. Not exactly an enthusiastic...

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Ata Rangi 10 Year Vertical, 30 Years on�.


If you have ever had the pleasure of meeting Clive Paton, and listened to him recount the seemingly mad possibility of starting a vineyard in Martinborough 30 years ago, then you...

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Recent Tweets

Post 2nd SED dinner w/Ryan Flaherty (& due to demand) we've now opened all bookings till the end of the year. http://bit.ly/cgJXcd
posted at Wed Sep 08 03:53:21

Previous Episodes of #CheersTV are now all on our Website http://bit.ly/dtxRrw
posted at Wed Sep 08 03:45:35

A #CheersTV update: Its soon to be relaunched as Wine Guide TV with the focus being Eureka & Business Spectator websites. Filming Monday!
posted at Wed Sep 08 03:44:31

Archives

2010
    • September (3)
    • August (5)
    • July (8)
    • June (9)
    • May (8)
    • April (10)
    • March (3)
    • February (2)

2009
    • November (1)
    • October (2)
    • September (1)
    • August (1)
    • July (1)
    • June (1)
    • May (6)

Tasting Notes