The Wine Guide offers independent wine expertise and a range of services to restaurants, bars and hotels. We assist venues in all facets of wine service, staff training, systems management and are also well versed in coordinating a diverse range of corporate events.

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The Sommelier Diaries – Liam O'Brien, Cutler & Co. (Melbourne)

Liam O'Brien, Cutler & Co (Photo by Kirsten Edwards)

He's a handsome one this Liam O'Brien, isn't he? Though surely charm and handsome good looks are only just the introduction. This is one young gun who has worked...

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The Sommelier Diaries – Lindsey Whipple, Wolfgang Puck's 'CUT' (Las Vegas)

Sommelier Lindsey Whipple

We first met Lindsey when she visited Australia, with a number of other US Sommeliers, when Wine & Spirit Magazine was invited here by Wine Australia as part of their immersion...

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The Sommelier Diaries: Stacey-Lee Edwards, River Cafe (London)

Stacey-Lee Edwards (Photo by Kirsten Edwards)


Now, we have to admit we're a little proud of this young lady. We've witnessed first hand the evolution of her career from our first meeting at Taxi Dining Room,...

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Behind the scenes at the Great Victorian Wine Tasting: The Melbourne Food & Wine Festival 2012


To coincide with 20 years of the Melbourne Food & Wine Festival the wine committee of the festival which includes Simon Napthine, Gordon Gebbie, Max Allen, Jeremy Oliver, Kate McIntyre MW,...

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2013
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2012
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2011
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2010
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2009
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Tasting Notes