The Wine Guide offers independent wine expertise and a range of services to restaurants, bars and hotels. We assist venues in all facets of wine service, staff training, systems management and are also well versed in coordinating a diverse range of corporate events.

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22

September 2010

0

Wine Adventures

Ben Edwards

William Fevre Chablis Tasting


Wednesday 15th September, 2009

Circa, the prince was the venue for a quick fire tasting of William Fevre wines, between flights. The night before, we had been hosting a dinner with...

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14

September 2010

0

Wine Adventures

Alexis Brock

Adrian Richardson dinner at James Beard House

James Beard House

Last Tuesday, August 31, I was lucky enough to be present for Melbourne chef Adrian Richardson's triumphant return to New York City, at the legendary James Beard House. Richardson, of...

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3

September 2010

0

Wine Adventures

Ben Edwards

Oakridge Chardonnay Vertical Tasting


Circa, the prince – Wednesday 25th August

A somewhat salubrious group of wine professionals (sommeliers, retailers and writers) got together to run through a bunch of Chardonnays made by one of...

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1

September 2010

0

Wine Adventures

Ben Edwards

Heathcote Winegrowers Masterclass - Sydney

Shiraz Master Class in full flight ...

Monday 30th August, 2010

The Ivy's Sun Room played host to a Heathcote Shiraz Masterclass for trade and press on Monday, where the principal theme was to discuss the region...

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2010
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2009
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Tasting Notes